My husband says that he likes charcoal grills, because they give the food a better taste. We don’t like cleaning the charcoal out and we don’t necessarly like how it take it awhile for the coals to get going. My husband wants a big cooking area so he can at least feed 10 people on occassions. I thougth about propane, but I don’t know much about them. But I like how some of them have the side burner on them. But are they dangerous? I mean they wouldn’t explode or anything in a shed? And what about Smoker grills?

Like I said before he likes charcoal because the taste, but then maybe propane cause it’s faster……And I want to try to find one for less than 5.

I need help! My husband is coming home from his deployment soon, and I want to have a nice grill for him when he gets home! Please help me!

Thank you so much!

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www.acitydiscount.com Click on this link for more information from ACityDiscount bit.ly Item: Lodge Cast Iron Hibachi Style Sportsman Charcoal Grill www.acitydiscount.com Model: L410 Description: This rugged charcoal hibachi-style grill is perfect for picnics, tailgating and car camping. A draft door regulates the heat and coals are accessible behind a flip-down door. Grill has two adjustable heights. Grates and grill body are seasoned to protect them from the elements. Specifications: * Grill Surface: 17-1/4″ x 9″ * Overall Size: 19″W x 10-1/4″D x 8-1/4″H ******************************************** “PIG TAIL” FOOD FLIPPER *Turns, flips, and carries food quickly and safely *For grilling and indoor cooking; replaces tongs, forks, spatulas *Does not bleed or mark meats *Surgical-grade stainless-steel shaft and hook *Lifetime replacement guarantee *Smaller Unit From Tip to Tip including handle: 12 1/2 inches long (rod is 8 1/2 inches) *Larger Unit From Tip to Tip including handle: 19 1/2 inches long (rod is 14 3/4 inches)

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